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*Allhoff, Fritz (ed.) 2008. Wine & Philosophy: A Symposium on Thinking and Drinking. Malden, MA, Blackwell.
E-book http://eu.wiley.com/WileyCDA/WileyTitle/productCd-0470765771.html

Allhoff, Fritz (ed.) 2009. Whiskey and Philosophy: A Small Batch of Spirited Ideas. Malden, MA, Blackwell.

Blom, Philipp 2000. The Wines of Austria. London, Beazley.

Bergin, Tiffany 2013. Regulating Alcohol Around the World: Policy Cocktails. Farnham, Ashgate Publishing Company. https://www.ashgate.com/default.aspx?page=637&title_id=11767&edition_id=23183&calcTitle=1

Black, Rachel (ed.) 2010. Alcohol in Popular Culture: An Encyclopedia. Santa Barbara, CA, Greenwood Press. http://www.abc-clio.com/ABC-CLIOGreenwood/product.aspx?pc=A2209C

*Black, Rachel / Ulin, Robert C. (ed.) 2013. Wine and Culture: Vineyard to Glass. London, Bloomsbury. http://www.bloomsbury.com/uk/wine-and-culture-9780857854018/

Blocker, Jack S.  / et al. (eds.) 2003. Alcohol and Temperance in Modern History: An International Encyclopedia. Santa Barbara, CA, ABC-CLIO.


Burnett, John 1999. Liquid Pleasures: A Social History of Drinks in Modern Britain. London, Routledge. http://www.ebookstore.tandf.co.uk/moreinfo.aspx?isbn=9780203019856&ISO=US

Burnham, Douglas / Skilleas, Ole Martin 2012. The Aesthetics of Wine. Malden, MA, Wiley. http://www.amazon.de/Aesthetics-Wine-New-Directions/dp/1444337661/


*Campbell, Gwyn / Guibert, Nathalie (eds.) 2007. Wine, Society, and Globalization: Multidisciplinary Perspectives on the Wine Industry. New York, Palgrave.

Cass, Bruce / Robinson, Jancis (eds.) 2000. The Oxford Companion to the Wines of North America. Oxford, Oxford University Press. Only Print! http://www.amazon.com/Oxford-Companion-Wines-North-America/dp/019860114X/

Chrzan, Janet 2013. Alcohol: Social Drinking in Cultural Context (Routledge Series for Creative Teaching and Learning in Anthropology). New York, Routledge.


Colman, Tyler 2008. Wine Politics: How Governments, Environmentalists, Mobsters, and Critics Influence the Wines We Drink. Berkeley, CA, University of California Press.


D'Agata, Ian 2014. Native Wine Grapes of Italy. Los Angeles, CA, University of California Press. http://www.ucpress.edu/ebook.php?isbn=9780520957053

Demossier, Marion 2010. Wine Drinking Culture in France: A National Myth or a Modern Passion? Cardiff, Wales, University of Wales.

only 5!! Pound  für E-Book http://www.uwp.co.uk/editions/9780708322857

Dougherty, Percy H. (ed.) 2012. The Geography of Wine: Regions, Terroir and Techniques. Dordrecht, Springer. http://www.springer.com/earth+sciences+and+geography/geography/book/978-94-007-0463-3

Douglas, Mary 2010. Constructive Drinking: Perspectives on Drink from Anthropology (Original 1987). London, Routledge. http://www.ebookstore.tandf.co.uk/moreinfo.aspx?isbn=9781315888873&ISO=US

Edlinger, Gerda 2007 Geschichte des österreichischen Weinbaus im 20. Jahrhundert unter besonderer Berücksichtigung des Weinviertels mit dem Schwerpunkt Weinskandal 1985. (Dissertations Begutachter: Bruckmüller, Ernst Burkert- Dottolo, Günther). Wien. http://permalink.obvsg.at/AC05034669

Frankel, Charles 2014. Land and Wine: The French Terroir. Chicago, IL, University of Chicago Press. http://www.amazon.de/Land-Wine-Terroir-Charles-Frankel-ebook/dp/B00J0U6J60/ http://press.uchicago.edu/ucp/books/book/chicago/L/bo14849294.html#

Fuller, Robert C. 1996. Religion and Wine: A Cultural History of Wine Drinking in the United States. Knoxville, University of Tennesse. Only Print: http://www.amazon.de/Religion-Wine-Cultural-History-Drinking/dp/0870499114/

Garine, Igor de 2001. Drinking: Anthropological Approaches. New York, Berghahn Books. Only Print:  http://www.amazon.de/Drinking-Anthropological-Approaches-Anthropology-Nutrition/dp/1571813152/

Goode, Jamie 2006. The Science of Wine: From Vine to Glass. Berkeley, CA, University of California Press. http://www.ucpress.edu/book.php?isbn=9780520276895 only hardback but http://www.amazon.com/Wine-Science-Application-Winemaking-ebook/dp/B00J37955C

Goode, Jamie / Harrop, Sam 2011. Authentic Wine: Toward Natural and Sustainable Winemaking. Berkeley, CA, University of California Press. http://www.ucpress.edu/ebook.php?isbn=9780520949690

Gutzke, David W. 2014. Women Drinking Out in Britain Since the Early Twentieth Century. Manchester, Manchester University Press. Only Print:  www.amazon.de/Drinking-Britain-Twentieth-Century-Studies/dp/0719052645/   http://www.manchesteruniversitypress.co.uk/cgi-bin/indexer?product=9780719052644

Guy, Kolleen M. 2003. When Champagne Became French: Wine and the Making of a National Identity. Baltimore, MD, Johns Hopkins University Press. https://jhupbooks.press.jhu.edu/content/when-champagne-became-french

Hames, Gina 2012. Alcohol in World History. London, Routledge. http://www.amazon.de/Alcohol-World-History-Themes-ebook/dp/B00MX0EF3S/   http://www.ebookstore.tandf.co.uk/moreinfo.aspx?isbn=9780203463055&ISO=US

Harvey, Matt / et al. (eds.) 2014. Wine and Identity: Branding, Heritage, Terroir. London, Routledge. http://www.routledge.com/books/details/9780415814195/ Cheaper!! http://www.amazon.com/Wine-Identity-Branding-Routledge-Gastronomy-ebook/dp/B00HSMEODW/

Heath, Dwight B. (ed.) 1995. International Handbook on Alcohol and Culture. Westport, CT, Greenwood Press. http://www.abc-clio.com/ABC-CLIOGreenwood/product.aspx?pc=B4686C

Holt, Mack P. (ed.) 2006. Alcohol: A Social and Cultural History. Oxford, Berg. Only Print: http://www.amazon.de/gp/product/1845201663/

Howland, Peter J. (ed.) 2014. Social, Cultural and Economic Impacts of Wine in New Zealand. London, Routledge. http://www.ebookstore.tandf.co.uk/moreinfo.aspx?isbn=9780203083161&ISO=US

Johnson, Hugh / Robinson, Jancis 2014. Der Weinatlas (7. Auflage). München, Hallwag.

Johnson, Hugh / Robinson, Jancis 2013. The World Atlas of Wine, 7th edition. London, Mitchell Beazley -  www.octopusbooks.co.uk/books/wine .

Johnson, Hugh 2005. Weingeschichte. Von Dionysos bis Rothschild. München, Hallwag. Nur print: http://www.amazon.de/Weingeschichte-Hugh-Johnsons-Handb%C3%BCcher-Johnson/dp/3774272360/

Johnson, Hugh 2004. Story of Wine. London, Mitchell Beazley. Only Print http://www.amazon.com/Hugh-Johnsons-Story-Wine-Johnson/dp/1840009721/

Kolmer, Lothar / Brauer, Michael (eds.) 2013. Hedonismus. Genuss - Laster - Widerstand? Wien, Mandelbaum Verlag.

Lehrer, Adrienne 2009. Wine and Conversation. Oxford, Oxford University Press.


Lukacs, Paul 2012. Inventing Wine: A New History of One of the World's Most Ancient Pleasures. New York, Norton. http://books.wwnorton.com/books/detail.aspx?ID=4294976086  Kindle http://www.amazon.de/Inventing-Wine-History-Ancient-Pleasures/dp/0393064522/

Loubere, Leo A. 2014. The Wine Revolution in France: The Twentieth Century (Original 1990). Princeton, Princeton University Press. Only Print: http://press.princeton.edu/titles/4659.html   http://www.amazon.de/Wine-Revolution-France-Twentieth-Princeton/dp/0691600872/

*Loubere, Leo A. 1978. The Red and the White: The History of Wine in France and Italy in the Nineteenth Century. Albany, NY, State University of New York Press. Only Print: http://www.amazon.de/Red-White-History-Nineteenth-Century/dp/0873953703/

Ludington, Charles 2013. The Politics of Wine in Britain: A New Cultural History. Basingstoke, Palgrave Macmillan. http://www.palgrave.com/page/detail/the-politics-of-wine-in-britain-charles-ludington/?isb=9780230306226

Manning, Paul 2012. Semiotics of Drink and Drinking. London, Continuum. http://www.bloomsbury.com/uk/semiotics-of-drink-and-drinking-9781441146397/

Martin, A. Lynn 2001. Alcohol, Sex, and Gender in Late Medieval and Early Modern Europe (Early Modern History). Basingstok, Palgrave Macmillan. E-Book http://www.palgrave.com/page/detail/alcohol,-sex-and-gender-in-late-medieval-and-early-modern-europe-lynn-a-martin/?K=9781403913937

McGovern, Patrick E. 2009. Uncorking the Past: The Quest for Wine, Beer, and Other Alcoholic Beverages. Berkeley, CA, University of California Press. http://www.ucpress.edu/ebook.php?isbn=9780520944688

McGovern, Patrick E. 2003. Ancient Wine: The Search for the Origins of Viniculture. Princeton, Princeton University Press. http://press.princeton.edu/titles/7591.html

Millon, Mark 2013. Wine. A Global History. London, Reaktion Books. http://www.amazon.de/Wine-Global-History-Reaktion-Edible/dp/1780231113/

Nossiter, Jonathan 2010. Liquid Memory: Why Wine Matters. New York, Farrar, Straus and Giroux. http://us.macmillan.com/books/9781429977128

Nossiter, Jonathan 2004. Mondovino. New York, ThinkFilm. http://en.wikipedia.org/wiki/Mondovino

Parasecoli, Fabio / Scholliers, Peter (eds.) 2012. A Cultural History of Food - 6 Volume Set. London, Berg. http://www.bloomsbury.com/uk/a-cultural-history-of-food-9781847883551/

Paul, Harry W. 1996. Science, Vine and Wine in Modern France. Cambridge, Cambridge University Press. Free PDF http://ebooks.cambridge.org/ebook.jsf?bid=CBO9780511529283

Phillips, Roderick 2014. Alcohol: A History. Chapel Hill, University of North Carolina Press. "Rod Phillips has created what will be the standard book on the cultural history of alcohol. A significant contribution."--David Fahey, Miami University of Ohio

       http://www.uncpress.unc.edu/browse/book_detail?title_id=3536  http://www.amazon.com/Alcohol-History-Rod-Phillips/dp/1469617609/    


Phillips, Roderick 2003. Die große Geschichte des Weins. Frankfurt a. M., Campus Verlag. http://www.amazon.de/große-Geschichte-Weins-Roderick-Phillips/dp/3593367866/

Phillips, Roderick 2000. A Short History of Wine. London, Penguin.

Pichery, Marie-Claude / Giraud-Heraud, Eric (eds.) 2013. Wine Economics. Quantitative Studies and Empirical Applications. Basingstoke, Palgrave Macmillan.


Pinney, Thomas 2007. A History of Wine in America, Volume 1: From the Beginnings to Prohibition. Berkeley, CA, University of California Press. http://www.ucpress.edu/ebook.php?isbn=9780520934580

Pinney, Thomas 2007. A History of Wine in America, Volume 2: From Prohibition to the Present. Berkeley, CA, University of California Press.


Plack, Noelle (ed.) 2009. Common Land, Wine and the French Revolution: Rural Society and Economy in Southern France, 1789-1820. Burlington, VT, Ashgate. http://www.ashgate.com/default.aspx?page=637&calcTitle=1&title_id=8556&edition_id=8815

Rivista di Estetica / Perullo, Nicolla (eds.) 2012. Wineworld new essays on wine, taste, philosophy and aesthetics (Volume 51/3).

Robinson, Jancis (Hg.) 2007. Das Oxford Weinlexikon. 3. Auflage (1. 1995, 2. 2003). München, Hallwag.

Robinson, Jancis (ed.) 2006. The Oxford Companion to Wine. (3. Edition, 840 pages). Oxford, Oxford University Press - www.oup.com. http://www.jancisrobinson.com/ocw http://en.wikipedia.org/wiki/The_Oxford_Companion_to_Wine

Robinson, Jancis / Harding, Julia / Vouillamoz, Jose 2012. Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours - 1242 Pages, London, Penguin Books. http://winegrapes.org Only 20,- € http://www.amazon.de/Wine-Grapes-complete-varieties-including-ebook/dp/B00AF1RFFM/

Rose, Susan 2013. The Wine Trade in Medieval Europe 1000-1500. London, Bloomsbury. http://www.bloomsbury.com/uk/the-wine-trade-in-medieval-europe-1000-1500-9781623562236/   http://www.amazon.de/Wine-Trade-Medieval-Europe-1000-1500-ebook/dp/B00LUUAEMS/

Scruton, Roger 2011. Ich trinke, also bin ich: Eine philosophische Verführung zum Wein. München, Diederichs.   

Scruton, Roger 2009. I Drink Therefore I Am: A Philosopher's Guide to Wine. New York, NY, Continuum. http://www.bloomsbury.com/uk/i-drink-therefore-i-am-9781408194690/

Smith, Barry C. 2014. The nature of sensory experience. The case of taste and tasting. https://sas.academia.edu/BarrySmith

*Smith, Barry C. (ed.) 2007. Questions of Taste. The Philosophy of Wine. New York, NY, Oxford University Press. Only Kindle http://www.amazon.de/Questions-Taste-Philosophy-Barry-Smith-ebook/dp/B00BBE7R4G/

Spode, Hasso 1993. Die Macht der Trunkenheit. Kultur- und Sozialgeschichte des Alkohols in Deutschland. Opladen, Leske + Budrich.

Strang, Paul 2009. South-West France. The Wines and Winemakers. Berkeley, CA, University of California Press. only hardcover http://www.ucpress.edu/book.php?isbn=9780520259416

Theise, Terry 2012. Mein Wein. Das Plädoyer gegen den globalen Einheitswein. Berlin, Haffmans & Tolkemitt.

Theise, Terry 2011. Reading between the Wines. Berkeley, CA, University of California Press. http://www.ucpress.edu/book.php?isbn=9780520271494

Thornton, James 2013. American Wine Economics. An Exploration of the U.S. Wine Industry. Berkeley, CA, University of California Press. http://www.ucpress.edu/ebook.php?isbn=9780520957015

Tlusty, Beverly Ann 2001. Bacchus and Civic Order: The Culture of Drink in Early Modern Germany. Charlottesville, University Press of Virginia. http://books.upress.virginia.edu/detail%2Fbooks%2Fgroup-1193.xml?q=9780813920443

Todd, Cain 2010. The Philosophy of Wine: A Case of Truth, Beauty and Intoxication. Durham, Acumen. Only hardbound: http://www.mqup.ca/philosophy-of-wine--the-products-9780773538382.php?page_id=73&

Torres, Olivier 2006. The Wine Wars: The Mondavi Affair, Globalisation and "Terroir". Basingstoke, Palgrave Macmillan. http://www.palgrave.com/page/detail/the-wine-wars-olivier-torrès/?isb=9780230800472

Trubek, Amy B. 2008. The taste of place: a cultural journey into terroir. Berkeley, CA, University of California Press. http://www.ucpress.edu/ebook.php?isbn=9780520934139

Ulin, Robert C. 1996. Vintages and Traditions: An Ethnohistory of Southwest French Wine Cooperatives. Washington, DC, Smithsonian Institution Press. http://www.amazon.com/Vintages-Traditions-Ethnohistory-Cooperatives-Ethnographic/dp/1560986271/

Unwin, Tim 1996. Wine and the Vine: An Historical Geography of Viticulture and the Wine Trade. London, Routledge. http://www.ebookstore.tandf.co.uk/moreinfo.aspx?isbn=9780203013267&ISO=US

Veseth, Mike 2011. Wine Wars: The Curse of the Blue Nun, the Miracle of Two Buck Chuck, and the Revenge of the Terroirists. Lanham, Rowman & Littlefield Publishers. http://wineeconomist.com

Varriano, John L. 2010. Wine. A Cultural History. London, Reaktion Books. Print http://www.reaktionbooks.co.uk/display.asp?ISB=9781861897909&  only Kindle http://www.amazon.de/Wine-Cultural-History-John-Varriano-ebook/dp/B00A2RR51S/

Warner, Nicholas O. (ed.) 2012. In Vino Veritas : An Anthology of Drinking in Literature. Jefferson, NC, McFarland. Only Print: http://www.amazon.de/Vino-Veritas-Anthology-Drinking-Literature/dp/0786468831/

Wilson, James E. 1998. Terroir: the role of geology, climate, and culture in the making of French wines. Berkeley, CA, University of California Press. Free PDf at http://www.ucpress.edu/op.php?isbn=9780520219366

Wilson, James E. 1999. Terroir - Schlüssel zum Wein. Bern, Hallwag.

Wilson, Thomas M. (ed.) 2005. Drinking Cultures: Alcohol and Identity. Oxford, Berg. Only Print: http://www.amazon.de/Drinking-Cultures-Identity-Thomas-Wilson/dp/1859738680/



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